Category Archive

Decreasing time for cleaning (CIP, SIP), because with an oversized pig there is less than 0.1mm product/propellant mix left in the pipe, even in all bends!Increased product quality due to better cleaning (proven with baby food application).Reduced amount of product needed for more end product, because no manufactured product is …

Cibustec took place from October 24-27 in Parma, Italy. We are very pleased how much interest there is among food producers for an aseptic, sterile application. We talked very specifically about pigging projects in tomato processing, food oils, jams/marmalades, milk processing and beverage concentrates. If you have any questions about …

We are happy to announce that we will be attending the CIBUSTEC in Parma. Of course you can touch the actual sending and receiving station on site. Further we will have our demo system in action so that you can see yourself, why the URESH pigging system is preferred for …

Thinking about pigging? Use the original URESH pigging system. For processes up 140°C, hygienic, sterilization with steam, perfect for the pharma and food production

For all those who celebrate Easter I wish you happy holidays with lots of good chocolate in whatever form (chocolate is actually always pushed out of the pipe with a pig, unless it is handmade).For the rest not celebrating, enjoy a few peaceful days, hopefully without stress and traffic jams.

It always a pleasure for me to work with companies that actively save resources and therefore apply sustainable principles in their production process. “The URESH pigging system allows a gentle handling of the organic yogurt, reduces product loss as well as cleaning time in a sterile production process.”Thank you Mr. …

ANUGA Food Tec 2022

Due to the sophisticated technology we are pleased to announce that URESH AG has been nominated for the Green Business Award in Switzerland!